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How Many Different Apple Types Are There?
There are 7,500 different varieties of apples in the globe, 2,500 of which are grown in the United States. However, you won't find all of these different varieties of apples in your local supermarket.

But from where did they all originate? Leading American apple growers concentrated substantially on growing Red and Golden Delicious apples in the 1980s. At this point, Bruce Barritt, a horticulture with Washington State University, suggested developing novel apple varieties. More apple varieties have since appeared on the market.

What Apple Is The Most Popular?
Let's start the drums. The Red Delicious apple variety is the most popular. It was first produced in Iowa in the 1880s and quickly gained popularity for being vividly crimson, crisp, and lightly sweet. Despite having its fair share of detractors, the Red Delicious' popularity has not fluctuated. However, it is anticipated that the Gala may soon overtake Red Delicious to claim the top rank, with Granny Smith moving up to second.

Which state is the top producer of apples?
Washington produced 58% of the apples grown in the United States in 2006, followed by 11% by New York, 8% by Michigan, 5% by Pennsylvania, 4% by California, and 2% by Virginia. With 379,000 acres of orchards, there were 7,500 apple growers in 2005.

The average American consumed about 21 pounds of fresh apples annually between 1998 and 1990. The average American consumer consumed 16.9 pounds of fresh market apples in 2005. In the United States, 234.9 million cartons of apples totaling $1.9 billion were produced in 2005.

The People's Republic of China produced 24,480,000 metric tons of commercial apples in 2006–2007, followed by the United States with 4,460,544 metric tons. Apples were commercially produced throughout the world in 44,119,244 metric tons in 2006–2007. In the United States, over one out of every four apples harvested is exported.

In 2005, exports of fresh market apples totaled 35.7 million bushels. That accounted for 24% of the whole U.S. fresh-market crop.

With 62 million bushels of apples gathered in 2005, the apple cultivar 'Red Delicious' is the most extensively produced in the United States.

Many apples after harvesting and cleaning have commercial-grade wax applied. Waxes are made from natural ingredients.

National Apple Month is the only national, generic apple promotion conducted in the United States. Originally founded in 1904 as National Apple Week, it was expanded in 1996 to a three-month promotional window from September through November.

On August 21, 2007, the GoldRush apple was designated as the official Illinois state fruit. GoldRush is a sweet-tart yellow apple with a long shelf life. The apple is also the state fruit of Minnesota, New York, Vermont, Washington, and West Virginia.

After picking and cleaning, commercial-grade wax is applied to many apples. Natural materials are used to create waxes.

The only nationwide, generic apple marketing campaign run in the US is called National Apple Month. It was first established in 1904 as National Apple Week, and in 1996 it was extended to a three-month promotional period from September to November.

The GoldRush apple was chosen as the state fruit of Illinois on August 21, 2007. It has a lengthy shelf life and is a sweet-tart golden apple called GoldRush. Additionally, Minnesota, New York, Vermont, Washington, and West Virginia all have apples as their official state fruit.

Conclusion
Brothers and sisters in today's new post we have discussed with you in detail How Many Different Apple Types Are There? Which state is the top producer of apples? Hope you have read this post completely carefully from start to finish. Brothers and sisters, if you need to know any more information about this, you can tell us by commenting in the comment box or you can directly contact us on WhatsApp or Facebook, Thank you.

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